3 Benefits of a Blodgett Convection Oven
Are you a cook or chef in the Washington, D.C. or Maryland area? Do you love kitchen appliances that make your job easy and tasty? If so, you probably own or have considered buying a Blodgett Convection Oven. Read on to learn about Quick Servant’s top three benefits of this commercial-grade appliance.
Why Invest in a Blodgett Convection Oven?
Benefit #1: On Wheels
The Blodgett is on rolling castors, making it easy to move them around in your kitchen. They are never in the way — and always exactly where you need them to be. This is especially helpful if you work in a large commercial kitchen, where you might have a row of convection ovens in a line — roasting and braising your more lovely food works of art.
Benefit #2: Store Recipes
The Blodgett has the uncanny ability to program more than 200 of your favorite recipes — making it super easy to roast, grill, toast and more to your heart’s content. Put away the cookbooks, and keep everything that is in your food repertoire stored in one easy place. This is especially helpful for cooks in your kitchen who are learning your recipes as they go!
Benefit #3: Easy Cleaning
The Blodgett has trays that pop out for easy cleaning as well as a special technology known as CombiWash. This automated technology will help speed the cleaning of your oven over time so that you are spending less time scrubbing and more time cooking.
Bonus Benefit: Quick Servant Can Maintain Your Blodgett Convection Oven and to Restore It to Optimal Health!
If you regularly use your Blodgett Convection Oven, then you know what a joy it is to you. It’s quick and convenient for all kinds of baking, broiling and toasting. So don’t make the mistake that many owners make by waiting until something goes terribly wrong with their Blodgett.
Contact Quick Servant today to get your convection oven tested. We specialize in servicing cooking and refrigeration equipment in the Delmarva area, and we are ready to help!