Every piece of equipment in a commercial kitchen is essential to running a successful business, but the refrigerators play an especially critical role in keeping food fresh and producing a quality product for your customers. The best way to enjoy many years of trouble-free service from a commercial refrigerator is to keep them well maintained and in good working order. […]
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Operating a commercial deep fat fryer can be a dangerous task! However, if you work in the restaurant industry, it’s likely that your deep fat fryer is an important piece of kitchen equipment that you need to use regularly. Whether you’re cooking up the perfect corn dog, donut, French fries, mozzarella sticks or countless other delicious treats, our commercial deep […]
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The COVID-19 virus pandemic has affected nearly every type of business and this is especially true for the restaurant and food service industry. While some establishments have been able to remain open for carry out only, others have been forced to close their doors completely. As restrictions on society are starting to loosen up a bit with regard to the […]
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Opening up a restaurant is both exciting and stressful at the same time. There are so many decisions you have to make in order to ensure a successful culinary destination awaits your hungry customers. One of the largest investments in opening up a new restaurant is the kitchen. The kitchen. It’s the heart of any restaurant. It’s where the food […]
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If you work in a commercial kitchen, you’ll be aware of the wide range of commercial kitchen equipment available. A commercial kitchen must be fully equipped with trusted appliances, ready to prepare countless dishes to perfection, often in a high-speed, fast-paced environment. Different Types of Kitchen Equipment There are many different types of commercial kitchen equipment, some that are more […]
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If you run a restaurant, café or another kind of commercial kitchen, you’ll know how valuable a good commercial refrigerator can be. If you’re buying a commercial refrigerator for the first time or upgrading your current commercial refrigerator, it is a good time to research the different types of refrigerators available, so that you can choose the best commercial refrigerator […]
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While you should always check with official national and local fire codes, we’ve compiled a few answers for frequently asked questions to help you understand what to pay attention to when it comes to your kitchen ventilation. 1. The right exhaust hood There are 5 things to consider when selecting your hood. 1. Select Type 1 or Type 2 exhausts […]
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Is your commercial refrigerator’s temperature off? That can cause a number of issues for you. But you’ve come to the right place to find out why this is happening. You could probably flip through your manual, but that takes time. TIme you might not have. So let’s see if we can get a quick answer to why your refrigerator isn’t […]
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Noticing a burning smell coming from your heater can be quite scary. Fortunately, in most cases there is no reason to worry. If your heater is emitting a burning odor, here are three potential culprits and what you should do about it: 1. Burning Dust and Debris It’s common to notice a burning smell when you turn on your heater […]
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IAQ stands for Indoor Air Quality, as it related to the health and personal comfort of the building’s occupants. The indoor air quality can be affected by a variety of factors including carbon monoxide, mold, bacteria, dust, pollen, and smoke. But other items can contribute volatile organic compounds (VOCs) too. For example, furniture releasing gasses, and flooring can release contaminants […]
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