Blog

As a commercial building owner or manager, you rely on your HVAC system to maintain a comfortable environment in your business. But to achieve this, you need a quality HVAC system and a very important cooling agent known as refrigerant. In short, refrigerant is what makes air conditioning possible. Contained within the coils of an air conditioning system, the liquid […]

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Whether you own or manage a commercial kitchen, the New Year is the perfect time to make some resolutions for your cooking space. Not sure where to start? Here are some ideas to whip your commercial kitchen into shape in 2017. Fix those small HVAC issues you’ve been putting off. Not all air conditioning and heating problems are created equal. […]

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The Cost of Discomfort: Is Your Restaurant's Temperature Driving Customers Away?

As the owner or operations manager of a restaurant, you know just how much goes into creating the perfect ambiance for diners. Tons of energy and expenses go into lighting, seating, decor, layout and overall design. However, what you may not put as much time into thinking about is the heating, cooling and overall temperature your restaurant establishment provides. Let’s […]

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Does the air in your office or workplace always seem a little too dry for comfort? A humidifier might just be your new best friend. Aside from making the air all-around comfier, the addition of a humidifier touts lots of other benefits too (think healthier employees and increased productivity!). Check out five benefits below. Need heating or cooling services now? […]

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Do you know the answers to these 10 fun questions about heating and cooling? Test your knowledge for National Trivia Day! Who is the inventor of the modern air conditioner? Answer: Willis Carrier invented the initial air conditioner prototype in 1902. But weren’t fans around long before the 20th century? Answer: Yes, Chinese artisans developed fans in AD 180, and […]

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Whether you own a convenience store, market or restaurant, your walk-in freezer is an important investment that needs to be taken care of to function efficiently. One of the easiest ways to do this is through regular cleaning, which can be done with a little know-how and supplies you likely already have around. Read on to learn helpful tips for […]

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As a restaurant manager, you already know a thing or two about the hustle and bustle of kitchen life. But while you and your staff may take the challenges of working in a restaurant in stride, the busy holiday season is enough to make anyone question their sanity. Fortunately, with a little preparation and foresight, you can get your restaurant […]

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As a restaurant owner or manager, there are few things more frustrating than a commercial refrigerator that won’t keep cool. After all, your refrigerator is the heart of your kitchen, keeping inventory fresh and safe for consumption. If your commercial refrigerator isn’t keeping cool, you need to address the problem before your inventory goes to waste. Read on to learn […]

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As a restaurant owner, there are few things more devastating than a fire. To ensure the safety of restaurant owners, employees and guests alike, the National Fire Protection Association has set strict standards for electrical and building safety, which restaurants must comply with. If your restaurant is not in compliance with fire code, you’re not only at risk of facing […]

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Out of all the things that can go wrong with your commercial air conditioning system, experiencing a burning smell can be one of the most serious. Because this can be indicative of a fire, it’s important to know the necessary steps to take if you do notice a burning smell. Read on to learn three potential reasons your commercial AC […]

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